Louis Burger

Gourmet Burger / American-Korean FusionHigh-energy, unapologetically bold gourmet burger brand that uses electric orange as both a physical backdrop and a brand personality — loud, indulgent, and photogenically stacked.

Brand palette

Visual identity

Dominant surface
Solid vivid orange — matte-to-semi-gloss painted surface or seamless paper backdrop, #E8470A range
Lighting mood
Bright, punchy, high-key studio strobe lighting; shadows are soft and controlled, highlights on bun glaze and fried surfaces are allowed to specular without blowing out. Overall feel is clean commercial with energy — not moody or cinematic.
Camera angle
High 3/4 eye-level — approximately 30–40 degrees above food plane, ~65% of images
Cuisine
Gourmet Burger / American-Korean Fusion

What this style brings to your menu

Louis Burger is a high-energy, unapologetically bold gourmet burger brand whose visual identity is built almost entirely on one commanding colour decision: a saturated, warm red-orange (#E8470A) that saturates both the physical backdrop and the brand packaging. Against this electric canvas, dark-glazed brioche buns glow with a lacquered mahogany sheen, molten cheese cascades in vivid amber, and stacked fillings read like compressed layers of organised chaos. The photographic language is tight, punchy, and commercially confident — high-key studio strobe, minimal shadow, and shallow depth of field that locks focus on the bun crown and the first slice of filling visible in the stack. The brand visual system has two clear modes. The primary mode — used for hero burger shots — is radically minimal: food on a white ceramic plate, orange everywhere else. No tablecloth, no cutlery, no environmental storytelling. The secondary mode, used for sandwiches, salads, and desserts, introduces green tile or cream surfaces with more props (wooden boards, terracotta bowls, gold cutlery), suggesting a conscious decision to signal freshness and care for non-burger items. The branded parchment paper (illustrated black line art on white or red) is the single strongest brand identity element that appears consistently across both modes and doubles as a serving surface. The cuisine spans American gourmet (smash patties, double cheese drapes) and Korean fusion (gochujang-glazed fried chicken, sesame and scallion garnishes, kimchi slaw), reflected in the photography through two visual sub-languages — the orange-and-white American pop aesthetic for the core burger range and a more artisan green-tile palette for lighter, ingredient-forward menu items. Desserts appear with completely different styling (dark black or blue ceramic on dark surfaces), suggesting they have not yet been visually unified into the brand system.

Want photos like these?

Send us a phone shot of your dish. We'll deliver a menu-ready image styled in this exact look.

Try it now